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Heraklion Menu

The menu was edited and coordinated by: Chefs Giorgos Michelakis

Dietary consciousness towards the beginning of the Cretan - Mediterranean diet is our goal, since our traditional cuisine is a nutritional standard globaly and an ideal choice for everyone.

WILD FISH-MEAT

Side Dishes: Fried potatoes, Grilled vegetables, Steam rice, Mash potatoes. 2,50€/per person


DESSERTS


MAIN DISHES / FISH / FILLET


APPETIZER


SALADS


RISOTTO AND PASTA

Ask about gluten free pasta


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